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Register as a ProfessionalThe lavoro of a Cook focuses on crafting flavorful dishes, managing ingredients, and fostering culinary innovation, ensuring a high-quality dining experience.
osteria lombarda - ristorante enoteca | merate
Full-time
Published on 31/07/2026
la locanda del chiostro | cascia
Full-time
Published on 16/07/2026
ristorante circolo canottieri cerea | torino
Fixed-term
Published on 11/09/2026
restaurant les cocottes | saint julien en genevois
Full-time
Published on 04/09/2026
trattoria italia | villarbasse
Fixed-term
Published on 01/09/2026
trattoria della fortuna | monterotondo
Apprenticeship
Published on 27/08/2026
lucky ducky | roma
Full-time
Published on 26/08/2026
sol de manilva | san luis de sabinillas
Fixed-term
Published on 25/08/2026
la rava e la fava | buttigliera alta
Fixed-term
Published on 22/08/2026
ristorante al cavallino bianco | roma
Full-time
Published on 21/08/2026
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