Briefmarken Weine is hiring a commis chef (part-time or full-time, job development possible) to join our team.
Located in a former GDR stamp shop in the historical Karl-Marx-Allee, Briefmarken Weine is a wine bar encapsulating gastronomy, oenology, and culture, offering exceptional artisanal and natural wines accompanied by a small selection of refined traditional Italian dishes - our concept is “Grandi Vini, Piccola Cucina”.
Our characterful wine bar is part of a prize-winning cultural company working in the field of film, arts, and gastronomy, that is currently developing further gastronomic and cultural projects in Friedrichshain/Mitte.
Your profile:
You have an interest in food, wine, culture
You speak more than one language (ideally including German and Italian)
You are flexible to work as commis chef and kitchen porter
You have studied and completed a Bachelor (or more)
Working with us means:
Becoming part of a talented and dedicated team
Participating in continuous training and research opportunities
Taking part in the organisation of gastronomic and cultural events
Working for a passionate clientele with understanding of food and wine
Benefits:
Staff meals provided during the shift
Flexible working hours (part-time or full-time)
Job development opportunities within our group of companies centered on culture and gastronomy
German and/or French lessons (optional)
Wine Training (optional)
Salary: 13€ brutto per hour
We look forward to hearing from you! Please send us your CV and a short motivation letter.
(Please take note that our recruitment team is working remotely and cannot be reached by phone in the Paris or Berlin office. We therefore kindly ask you to refrain from calling the offices. Thank you).
berlin 26/09/24
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